Fewer meals come as affordable and delectable as the Carniolan sausage plates offered at Klobasarna. These are made in a small Slovene takeaway…
Review: Woolf and Social Restaurant, Norwich
Flourishes and small plates, morsels on sticks, atop Jenga forms and pyramids, are less scoffed at by the common man when they are…
Review: Gunpowder Spitalfields, London
Gunpowder is a delicious name for a restaurant. It encapsulates, I assume, everything that the owners envisioned the place to represent when first setting…
Review: Coal Office Restaurant, London
I grew up eating the food of the Middle East. I recall fondly the roasting smells of skewered meat on grills, the sight of…
Review: Ikoyi , St. James Market, London
I wrote most of this piece earlier in the year. Sat on it for a while since I’d been busy with my move…
Review: Kin et Deum Thai Restaurant, London
I was hoping on my visit to Kin et Deum that by some cleverness of seasoning, some added culinary eccentricity, that the vegetarian dishes…
Review: Holborn Dining Room, London’s British Brasserie
Another day, another brasserie. This time at the Rosewood Hotel, its own British brasserie called Holborn Dining Room. Brasserie is a French word,…
Review: Brasserie Zedel, Piccadilly Circus
French cuisine is glamorous. Not essentially so, but symbolically such. One may argue that this is because of the prettiness of their dishes,…
Review: Sambal Shiok Laksa Bar, London
I feel for celebrities. The incessant publicity, invasions of privacy, criticisms for being human and all the other general intrusions that make up…
Review: The Castle Inn, Bungay, Suffolk
For a small town, Bungay has a fair few restaurants. You’ve got your standard chippy, your Chinese, your kebab shop, but you’ve also got…